Difference between revisions of "Five-minute fffffffuuuuuuuuuuuudge"
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(Created page with "Ingredients: * 1 cup semi-sweet chocolate chips (dairy free work best) * 3 1/2 cups icing sugar * 1/2 cup cocoa powder * 2 tbsp margarine * 1/2 cup coconut milk * 1/2 tsp vanilla...") |
(No difference)
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Revision as of 19:29, 27 March 2012
Ingredients:
- 1 cup semi-sweet chocolate chips (dairy free work best)
- 3 1/2 cups icing sugar
- 1/2 cup cocoa powder
- 2 tbsp margarine
- 1/2 cup coconut milk
- 1/2 tsp vanilla extract
- 1 Cup unsweetened coconut flakes, toasted
Preparation:
- Lightly grease an 8 x 8 inch square baking pan.
- Combine the chocolate chips, sugar, and cocoa in a large bowl.
- Stir together margarine and coconut milk in a small saucepan over medium heat.
- Cook the mixture until the margarine has melted, and bubbles just begin to break at the surface.
- Remove it from the stove, and immediately pour over the chocolate mixture.
- Let everything sit for a couple of minutes to melt
- Stir vigorously to melt the chocolate and combine all ingredients.
- Add in vanilla and stir until a completely smooth mixture forms.
- Pour everything into your prepared pan.
- Smooth out the top with a spatula and sprinkle with coconut
- Press the coconut gently into the fudge
- Cool completely before cutting into squares.
Makes 32 Small Squares