Nope! Chuck Pesto

• 1 bunch fresh basil, chopped (around one cup)
• 1/3 cup good olive oil
• 1 cup pine nuts (walnuts work well also)
• 8 cloves garlic, minced or pressed
• 1/3 cup nutritional yeast
• salt and cracked black pepper to taste

- Coarsely chop nuts in food processor - Add remaining ingredients and blend evenly, leaving some texture