Difference between revisions of "Imma Firin' Mah Lasagne"
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| Line 1: | Line 1: | ||
{{Infobox recipe | {{Infobox recipe | ||
| − | | name = | + | | name = Imma Firin' Mah Lasagne (Vegetarian Lasagne) |
| type = Dinner | | type = Dinner | ||
| time = not given | | time = not given | ||
| Line 21: | Line 21: | ||
* pinch chili flakes | * pinch chili flakes | ||
* 10 oz spinach | * 10 oz spinach | ||
| − | * box of | + | * box of lasagne noodles (15 noodles) |
* 2 eggs | * 2 eggs | ||
* 1 lb ricotta | * 1 lb ricotta | ||
| Line 29: | Line 29: | ||
Preparation: | Preparation: | ||
# fry veg in a pot | # fry veg in a pot | ||
| − | # add tomatoes, tomato paste carrots, parsley, basil, oregano, salt sugar, pepper and chili | + | # add tomatoes, tomato paste, carrots, parsley, basil, oregano, salt sugar, pepper and chili |
| − | # boil, reduce heat and simmer for 30 min | + | # boil, reduce heat, and simmer for 30 min |
| − | # blanch spinach, cool and squeeze out water | + | # blanch spinach, cool, and squeeze out water |
| − | # add spinach, eggs and ricotta in a food processor blend until smooth | + | # add spinach, eggs, and ricotta in a food processor; blend until smooth |
# layer: (sauce, noodles, ricotta, sauce, mozza) two times | # layer: (sauce, noodles, ricotta, sauce, mozza) two times | ||
# bake at 350F for 30 mins | # bake at 350F for 30 mins | ||
Revision as of 05:21, 25 September 2012
| Imma Firin' Mah Lasagne (Vegetarian Lasagne) | |
|---|---|
Stats:
| |
You will need:
- 2 small onions
- 2 garlic cloves
- 1 green pepper chopped
- 1/2 lb mushroom chopped
- 28 oz can tomatoes
- 14 oz can tomato paste
- 1/4 cup parsley
- 2 shredded carrots
- 1 tsp basil
- 1 tsp oregano
- sugar and salt to taste
- 1/4 tsp pepper
- pinch chili flakes
- 10 oz spinach
- box of lasagne noodles (15 noodles)
- 2 eggs
- 1 lb ricotta
- 1 lb mozza
Preparation:
- fry veg in a pot
- add tomatoes, tomato paste, carrots, parsley, basil, oregano, salt sugar, pepper and chili
- boil, reduce heat, and simmer for 30 min
- blanch spinach, cool, and squeeze out water
- add spinach, eggs, and ricotta in a food processor; blend until smooth
- layer: (sauce, noodles, ricotta, sauce, mozza) two times
- bake at 350F for 30 mins
