Difference between revisions of "Imma Firin' Mah Lasagne"

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[[Category:Meme Cookbook]]
 +
 
{{Infobox recipe
 
{{Infobox recipe
| name    = Trolololasagna (Vegetarian Lasagna)
+
| name    = Imma Firin' Mah Lasagne (Vegetarian Lasagne)
 
| type    = Dinner
 
| type    = Dinner
 
| time    = not given
 
| time    = not given
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* pinch chili flakes
 
* pinch chili flakes
 
* 10 oz spinach
 
* 10 oz spinach
* box of lasagna noodles (15 noodles)
+
* box of lasagne noodles (15 noodles)
 
* 2 eggs
 
* 2 eggs
 
* 1 lb ricotta
 
* 1 lb ricotta
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Preparation:
 
Preparation:
 
# fry veg in a pot  
 
# fry veg in a pot  
# add tomatoes, tomato paste carrots, parsley, basil, oregano, salt sugar, pepper and chili
+
# add tomatoes, tomato paste, carrots, parsley, basil, oregano, salt sugar, pepper and chili
# boil, reduce heat and simmer for 30 min
+
# boil, reduce heat, and simmer for 30 min
# blanch spinach, cool and squeeze out water
+
# blanch spinach, cool, and squeeze out water
# add spinach, eggs and ricotta in a food processor blend until smooth
+
# add spinach, eggs, and ricotta in a food processor; blend until smooth
 
# layer: (sauce, noodles, ricotta, sauce, mozza) two times
 
# layer: (sauce, noodles, ricotta, sauce, mozza) two times
 
# bake at 350F for 30 mins
 
# bake at 350F for 30 mins

Latest revision as of 15:18, 4 October 2017


Imma Firin' Mah Lasagne (Vegetarian Lasagne)
Stats:
  • {{{status}}}
  • Dinner
  • not given
  • More goes here


You will need:

  • 2 small onions
  • 2 garlic cloves
  • 1 green pepper chopped
  • 1/2 lb mushroom chopped
  • 28 oz can tomatoes
  • 14 oz can tomato paste
  • 1/4 cup parsley
  • 2 shredded carrots
  • 1 tsp basil
  • 1 tsp oregano
  • sugar and salt to taste
  • 1/4 tsp pepper
  • pinch chili flakes
  • 10 oz spinach
  • box of lasagne noodles (15 noodles)
  • 2 eggs
  • 1 lb ricotta
  • 1 lb mozza


Preparation:

  1. fry veg in a pot
  2. add tomatoes, tomato paste, carrots, parsley, basil, oregano, salt sugar, pepper and chili
  3. boil, reduce heat, and simmer for 30 min
  4. blanch spinach, cool, and squeeze out water
  5. add spinach, eggs, and ricotta in a food processor; blend until smooth
  6. layer: (sauce, noodles, ricotta, sauce, mozza) two times
  7. bake at 350F for 30 mins