Chocolate rain drop cookies

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Cookies: Ingredients:

  • 1/2 cup margarine
  • 3/4 cup white sugar
  • 1/4 cup apple sauce
  • 1 tsp peppermint extract
  • 1/2 tsp white vinegar
  • 1 cup all purpose flour
  • 1/2 cup cocoa powder
  • 1/2 tsp baking soda
  • 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup chocolate chips

Directions:

  • Preheat oven to 350F
  • Line cookie sheet with parchment paper
  • With electric mixer, cream together margarine and sugar. Mix in applesauce and peppermint extract. Add in the dry ingredients.
  • Fold in chocolate chips
  • Use cookie dough scoop to drop dough onto cookie sheet. Flatten Slightly
  • Bake for 9 minutes

Vegan Mint Buttercream Ingredients:

  • 1/4 cup margerine

  • 1/4 cup shortening

  • 1 3/4 cup powdering sugar

  • 1/2 tsp peppermint extract

  • 1 1/2 tbsp almond milk



Directions:


  • Beat together margarine and shortening until well combined.

  • Slowly mix in powdered sugar until fluffy.

  • Lastly add in vanilla extract and almond milk or soy milk or whichever non dairy milk alternative you decide to use.

Source: http://www.youtube.com/watch?v=dgd5ptE9S_U