View source for Roasted Cauliflower & Wiki-Leek Soup

[[Category:Meme Cookbook]]

Ingredients:
* 1 1/2 small heads of cauliflower (or one large), chopped
* 1 leek the bottom white and light green part, sliced
* 5-6 cloves of garlic, crushed
* 3-4 cups of veggie broth
* Tablespoon of olive oil
* Salt / pepper to taste

Directions:
# Preheat oven to 425 degrees 
# Combine leeks and garlic and cauliflower in a large mixing bowl
# Pour olive oil over the veggies toss with salt/pepper until coated evenly
# Spread mixture on a glass baking dish and bake 35-45 minutes until starting to brown.
# Bring veggie broth to a boil in a saucepan large enough to hold both the broth and the roasted veggies.
# Transfer roasted veggie mixture into saucepan
# Simmer 5-10 minutes to allow flavours to meld.
# Remove from heat
# Blend with a hand blender or food processor until smooth
# Transfer to serving bowl, garnish with chopped leek greens.