I'ma firin' mah lasagna

Trolololasagna (Vegetarian Lasagna)
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You will need:

• 2 small onions
• 2 garlic cloves
• 1 green pepper chopped
• 1/2 lb mushroom chopped
• 28 oz can tomatoes
• 14 oz can tomato paste
• 1/4 cup parsley
• 2 shredded carrots
• 1 tsp basil
• 1 tsp oregano
• sugar and salt to taste
• 1/4 tsp pepper
• pinch chili flakes
• 10 oz spinach
• box of lasagna noodles (15 noodles)
• 2 eggs
• 1 lb ricotta
• 1 lb mozza

Preparation:

1. fry veg in a pot
2. add tomatoes, tomato paste carrots, parsley, basil, oregano, salt sugar, pepper and chili
3. boil, reduce heat and simmer for 30 min
4. blanch spinach, cool and squeeze out water
5. add spinach, eggs and ricotta in a food processor blend until smooth
6. layer: (sauce, noodles, ricotta, sauce, mozza) two times
7. bake at 350F for 30 mins